Hot Momma Cheesy Puffs

HOT MOMMA CHEESY PUFFS

INGREDIENTS

• 1 Cup Cheddar Cheese, shredded
• ¼ Cup Butter, softened
• ½ Cup AP Flour
• 2 tsp Hot Momma Seasoning, any flavor
• ¼ tsp Salt
• 24 Small Pimento Stuffed Olives

DIRECTIONS

Place olives on a dish towel to dry off any moisture.  Blend cheese and butter.  Stir in flour, Hot Momma Seasoning, and salt.  Divide dough into 24 pieces.  Mold each piece of dough around each olive.  Arrange on a cookie sheet and freeze.  Bake 425* for 15-20 minutes.  Serve hot.  Can store in a freezer zip-loc bag until ready to bake. Salsalenté!