Hot Momma Cornbread

With Thanksgiving coming, now is the time to get the dressing/stuffing ready for the turkey!  Have you ever had cornbread dressing?  It is amazing!  Now, before you can make cornbread dressing, you need the know hows of making cornbread.  Hot Momma has you covered!  Hold onto this recipe because you’ll need it for the rest of the year when that iron skillet needs used!



  • 1 Tbsp Hot Momma Seasoning, any flavor
  • 1 ½ Cup Self rising Cornmeal
  • 2 Eggs
  • 1 Cup Buttermilk
  • 3 Jalapeño Peppers, remove stem, chopped
  • 1 Can Cream Style Corn
  • 1-2 Cups Cheddar Cheese, shredded


Mix all but cheese.  Place ½ of the mix in a 9×13” baking pan.  Add cheese then other ½ mix.  Bake 350* for 45-50 minutes. Salsalenté!