Hot Momma Pretzel Bites



  • 1 Cup + 2 Tbsp AP Flour
  • 1 ½ tsp Baking Powder
  • ¼ tsp Salt
  • 2 tsp Hot Momma Seasoning, any flavor
  • 1 Cup Plain Greek Yogurt
  • ½ Cup Boiling Water
  • 1 Tbsp Baking Soda
  • ½ Cup Butter, melted
  • 1 Tbsp Coarse Kosher Salt


In a mixer, combine flour, baking powder, salt, Hot Momma Seasoning and yogurt on low with dough hook.  Knead, on medium speed, for 3 minutes until ball forms.  Turn dough onto floured surface.  Sprinkle with flour.  Knead by hand and form dough into a ball.  Cut dough ball into four wedges.  Roll each piece of dough into a long rope.  Cut each rope into 12 bite sized segments.  Dissolve baking soda in boiling water.  Dip the dough segments into the baking soda mixture.  Place on a parchment covered baking sheet.  Bake at 425* for 7-10 minutes until golden brown.  Plush bites with melted butter and sprinkle with kosher salt.   Ac-salsa-rize!