HOT MOMMA FLOUR TORTILLAS INGREDIENTS DIRECTIONS Mix flour, baking powder, salt, and seasoning. Add shortening. Slowly mix in water to create a dry dough. Form 12 small balls. Roll out each ball making 10” circles, adding extra flour as necessary to keep from sticking. Cook on a hot griddle, very important prior to cooking. Brown […]
HOT MOMMA HOT DOG SAUCE INGREDIENTS DIRECTIONS Combine all ingredients into a saucepan. Once it begins to boil, whisk for 5 minutes. Reduce heat to low and whisk for 5 more minutes. Remove from heat. Let cool. Pour into a 16oz condiment bottle. Refrigerate. Ac-salsa-rize!
If you love spice in your dishes like I do, next time you boil pasta, add a tablespoon of Hot Momma Salsa Seasoning to the water. Your noodles will soak up that Salsa goodness and really pack a punch to your meal!
Sweet corn is the best this time of year! As you butter the corn and prepare to season, try sprinkling some Hot Momma Seasoning!
HOT MOMMA RANCH INGREDIENTS DIRECTIONS In a food processor, add all ingredients. Pulse a few times to combine. Transfer to an airtight container. 3 Tbsp of HMS Ranch is equal to 1 ranch packet from the store. Ac-salsa-rize!
HOT MOMMA IN ITALY SEASONING INGREDIENTS DIRECTIONS Add all ingredients into a food processor. Pulse for 10 seconds. Repeat until all ingredients ground. Ac-salsa-rize!
HOT MOMMA BBQ SEASONING INGREDIENTS DIRECTIONS Combine all ingredients. Place in an airtight container. Ac-salsa-rize!
HOT MOMMA PIZZA TOPPING INGREDIENTS DIRECTIONS Add all ingredients into a food processor. Pulse for 10 seconds. Repeat until all ingredients ground. Use in pizza sauce or sprinkle on top of pizza. Refrigerate any leftovers. Ac-salsa-rize!
HOT MOMMA FRY BREAD INGREDIENTS DIRECTIONS Combine dry ingredients with water. Hand mix until dough forms. Let sit for 5 minutes. Divide dough into golf sized balls. Roll dough into ½” thick circles. Fill frying pan with 1-2” deep with oil. Heat oil to 350*. Fry dough until golden and “poofs”. Flip to the other […]
HOT MOMMA LOAF OF PIZZA INGREDIENTS DIRECTIONS Sprinkle yeast over warm water in a large bowl. Let sit for 4 minutes. Sprinkle in flour salt, HMS and sugar. Stir until blended. Add toppings, Parmesan, provolone, and ½ cup mozzarella. Dough will be a little sticky. Let rise in a warm place covered for about an […]
