HOT MOMMA CHICKEN
- 4-6 Chicken Breasts
- 2 Tbsp Canola Oil or 1 Hot Momma Starter
- ¼ Cup or more Hot Momma Seasoning, any flavor
Preheat the oven to 375*. In an iron skillet, pour oil and place in the oven so the skillet can come up to temperature. Pat dry the chicken breasts. Season the breasts with Hot Momma Seasoning. When oven is up to temperature, pull the skillet out and quickly place the breasts and bake for 15 minutes. Pull the skillet out and flip the breasts over and bake for 15 minutes. Remove from oven and let stand for 15 minutes. Salsalenté!