HOT MOMMA CREAM CHEESE

INGREDIENTS

• ½-1 tsp Hot Momma Seasoning, mild or fiery
• 1 (8oz) Cream Cheese, softened

DIRECTIONS 

Using a hand mixer, blend the ingredients.  Mold into shape of choice and put in refrigerator.  Allow to marry for at least 2 hours.  Serve with crackers or use in lunch or dinner recipes that call for cream cheese.  Salsalenté!