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Hot Momma Pimento Sausage Biscuits

Hot Momma Pimento Sausage Biscuits

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  • 1 lb ground sausage 
  • 12oz pimento cheese 
  • 2 cups Bisquick 
  • 2 Tbsp Hot Momma Seasoning, any flavor 
  • Preheat 375* 
  • Mix bisquick and seasoning. 
  • Mix sausage and cheese
  • Combine
  • Make 1″ balls
  • Place balls on parchment lined baking sheet
  • Bake 15-18 minutes until golden brown 
  • Refrigerate leftovers
  • Can bake and freeze.
  • Reheat 350* for 15 minutes