HOT MOMMA TOMATOES

INGREDIENTS

• 3 Large Beefsteak Tomatoes
• ½ Cup Fresh Shaved Parmesan Cheese
• ½ Cup Mozzarella Cheese, shredded
• ¼ Cup Hot Momma Seasoning, any flavor

DIRECTIONS

Preheat the oven to 400*.  Line a baking sheet with parchment paper.  Slice the tomatoes into ¼” slices and arrange in a single layer onto the baking sheet.  Top each slice with enough Parmesan to cover the tops.  Sprinkle Hot Momma Seasoning over the Parmesan cheese.  Bake for 10 minutes or until the cheese is melted and slightly browned.  Serve immediately.  Salsalenté!